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Authentiek Japans thuis van Maori Murota is een prachtig eerlijke kennismaking met de Japanse thuiskoken
and respect for ingredients
seizoensgebonden recepten
Of je nu een beginnende kok bent of een doorgewinterde chef
Ferment - Kenji Morimoto Authentiek Japans thuis van MaoriEnglish: Ferment by Kenji Morimoto is a vibrant and accessible guide to the world of fermentation, blending traditional techniques with modern flavors. Drawing from his Japanese American heritage and global culinary experiences, Morimoto offers over 70 inventive recipes, including miso five ways, fennel turmeric kimchi, and kombucha sorbet. The book is divided into two parts: the first provides clear, step by step instructions for making ferments and
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