Island Creek x Mariscadora Octopus in Olive Oil, Garlic, and Chili sage then steamed until they burst

then steamed until they burst

Materials:  organic sunflower seed oil

we recommend testing the brush (wet) on your skin before the first use

a light buffing in the affected area with 200 grit sandpaper will smooth the finish

Island Creek x Mariscadora Octopus in Olive Oil, Garlic, and Chili sage then steamed until they burstThis isn't your standard octopus fare. Slivers of garlic and whole chilis sparkle on the palette with pops of umami and spice. A saucer of Spanish olive oil enhances the meaty, savory, belly warming slices of octopus, responsibly sourced from the prolific waters of Galicia, Spain. Think roasted chicken with root veggies and a pinch of sea salt. Ingredients: octopus, olive oil, garlic, chili pepper, and salt May contain traces of fish and crustaceans.