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The Pinot Noir from Domaine de Clovallon is a remarkable outlier in the Languedoc
IGP: Agenais
an approach that preserves authenticity and allows gentle extraction
It’s the kind of rosé that’s as refreshing on its own as it is versatile at the table
Terre di Giotto Gattaia Bianco new-baby The Pinot Noir from DomaineTerre di Giottos Gattaia Bianco is a single varietal Chenin Blanc produced by biodynamic pioneer Michele Lorenzetti in the high altitude Mugello hills north of Florence. Sourced from vines planted around 700 m on claylimestonesandstone soils, it undergoes a 48hour skin maceration, followed by two years of aging in concrete vats, and an additional year in bottle before release. The result is a beautifully textured, mineral forward white wine with a
US$ 40.00
US$ 40.00
US$ 35.95
