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Pair it with seafood
Cabernet Sauvignon delivers dark cherry and blackberry fruit
woody herbs dark chocolate and violets
it maintains its crisp and dry characteristics while delivering a powerful and invigorating finish
Flinders Bay Cabernet Sauvignon Variety_Durif Pair it with seafoodThe Flinders Bay Cabernet Sauvignon is a classic Margaret River Cabernet with a delightful aroma of dark cherries, plum and black currant, with a hint of cigar box. It's palate is generous and full bodied with fruit wedded to subtle oak, and a smooth lasting finish.
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