Vaughan - Adult Cooking Class - Modern Greek Mezze: An Aegean Escape Midtown This is where antipasti shines

This is where antipasti shines

sesame seeds)

and the enticing aromas of fresh seafood and spices

Friday January 5 - Iron Chef

Vaughan - Adult Cooking Class - Modern Greek Mezze: An Aegean Escape Midtown This is where antipasti shinesTake a trip to the Mediterranean with this lively Greek mezze experience. Learn how to balance fresh herbs, zesty cheeses, and bold spices to create a stunning spread perfect for entertaining. Key Learning Points: Mastering handmade pita and Greek cheese flamb techniques Perfecting spanakopita folding and balance of greens and cheese Creating a delicious traditional lamb dish to add to your repertoire What's Cooking? Flaming Saganaki with Homemade