Patients who avoid animal foods, have a limited diet, or live with certain gut conditions are more at risk
doi: 10.1177/0892705721989 Summary Keywords Allium sativum , bioactive compounds, functional foods, human diseases, human health, mechanisms of action, toxicity Citation El-Saadony MT, Saad AM, Korma SA, Salem HM, Abd El-Mageed TA, Alkafaas SS, Elsalahaty MI, Elkafas SS, Mosa WFA, Ahmed AE, Mathew BT, Albastaki NA, Alkuwaiti AA, El-Tarabily MK, AbuQamar SF, El-Tarabily KA and Ibrahim SA (2024) Garlic bioactive substances and their therapeutic applications for improving human health: a comprehensive review
A Review of Dietary (Phyto)Nutrients for Glutathione Support. Nutrients vol
T-helper type 1 cytokine release is enhanced by in vitro zinc supplementation due to increased natural killer cells